The 2001 Cape Vintage Port has a saturated dark ruby colour. It has a creamy, sweet, red and black cherry fruit, and mocha-scented nose. Its profound personality reveals plums, prunes, cherries, and some pipe tobacco flavours that coat the taster's palate. It is well-balanced, softly textured, and intensely ripe. It is seamless, having none of the alcoholic disjointedness often found in young ports after it has been open for 8 hours or more. It also possesses a long, harmonious finish.
Independently Rated as the "Worlds Best Ruby Port" Produced by Price.